2016 Australian Distilled Spirits Awards

Other Liqueur (not in any other class)

Bronze Medal - Royal Mint Liqueur

Castle Glen’s Royal Mint Liqueur is created using Castle Glen Distillery’s Award Winning Peppermint Spirit that is blended with our White Chocolate. Explosive Mint with delicate, White Chocolate packs a huge punch in this European style Mint liqueur, that also won an award in 2016! Bronze Medal - Australian Distilled Spirit Awards 2016.

Royal Agricultural Society of Victoria (RASV) conducted the first Australian Distilled Spirits Awards (ADSA) in 2015, after the success of the Royal Melbourne Fine Food Awards’ distilled spirits and liqueurs categories.

The awards provide Australian distillers with an essential benchmarking opportunity, celebrate the excellence of Australian distillation and spirits production and give producers the opportunity to promote their spirits and liqueurs to industry and consumers.

The awards recognise the long tradition of distillation in Australia, as well as the new generation of emerging spirits and liqueur producers. Created in close consultation with industry experts, the awards are reflective of the burgeoning industry,increased consumer interest and market trends and highlight the innovation and excellence demonstrated by Australian distillers.

The awards are judged by Australia’s leading experts in spirits and liqueurs from across the industry.